
Winery Christian HartmannMandelberg Grauburgunder
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Mandelberg Grauburgunder from the Winery Christian Hartmann
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mandelberg Grauburgunder of Winery Christian Hartmann in the region of Pfalz is a .
Food and wine pairings with Mandelberg Grauburgunder
Pairings that work perfectly with Mandelberg Grauburgunder
Original food and wine pairings with Mandelberg Grauburgunder
The Mandelberg Grauburgunder of Winery Christian Hartmann matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of endive frichti, caramelized lamb mice or filets of lamb with morels.
Details and technical informations about Winery Christian Hartmann's Mandelberg Grauburgunder.
Discover the grape variety: Mècle
Mècle noir is a grape variety that originated in France (Rhône-Alpes valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. We can find the Mècle noir cultivated in these vineyards: Savoie & Bugey, South-West.
Informations about the Winery Christian Hartmann
The Winery Christian Hartmann is one of of the world's greatest estates. It offers 31 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Roussette
See highness.














