Winery Christian Faust - Grauer Burgunder Kabinett Trocken

Winery Christian FaustGrauer Burgunder Kabinett Trocken

The Grauer Burgunder Kabinett Trocken of Winery Christian Faust is a wine from the region of Rheingau.
This wine generally goes well with
The Grauer Burgunder Kabinett Trocken of the Winery Christian Faust is in the top 0 of wines of Rheingau.

Details and technical informations about Winery Christian Faust's Grauer Burgunder Kabinett Trocken.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Rousseli

Most certainly Provençal and more particularly, as its name indicates, from the Var department. It is in the process of disappearing because it is practically no longer multiplied in nurseries, although it is registered in the Official Catalogue of wine grape varieties, list A. It is probably a descendant of the white gouais and the black ouliven, to be continued! Rousseli is practically unknown in other wine-producing countries, in France it was used both as a table grape and as a wine grape.

Informations about the Winery Christian Faust

The winery offers 28 different wines.
Its wines get an average rating of 3.8.
It is in the top 20 of the best estates in the region
It is located in Rheingau

The Winery Christian Faust is one of of the world's great estates. It offers 21 wines for sale in the of Rheingau to come and discover on site or to buy online.

Top wine Rheingau
In the top 90000 of of Germany wines
In the top 6500 of of Rheingau wines
In the top 350000 of wines
In the top 1500000 wines of the world

The wine region of Rheingau

Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a DryRiesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.

The word of the wine: Maturing (champagne)

After riddling, the bottles are stored on "point", upside down, with the neck of one bottle in the bottom of the other. The duration of this maturation is very important: in contact with the dead yeasts, the wine takes on subtle aromas and gains in roundness and fatness. A brut without year must remain at least 15 months in the cellar after bottling, a vintage 36 months.

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