Winery Chevalier LacassanRouge Sec

Red wine of Vin de France of France

3.4

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Rouge Sec of Winery Chevalier Lacassan is a red wine from the region of Vin de France.
This wine generally goes well with

Details and technical informations about Winery Chevalier Lacassan's Rouge Sec.

Winery

Winery Chevalier Lacassan

Grape varieties

Region/Great wine region

Vin de France

Country

France

Style of wine

Red

Alcohol

11°

Allergens

Contains sulfites

Discover the grape variety: Catarratto Lucido

Lively and fruity dry whites with a pale golden robe, a lean palate with more marked acidity than Catarratto Comune, showing signature aromas of citrus (lemon), white flowers, white-fleshed fruits and Mediterranean notes. Also the base of fortified Marsala. Star of Alcamo DOC, Etna Bianco DOC and Marsala DOC, signing the great modern Sicilian whites. Tight-cluster variation of Catarratto, native Sicilian white grape.

Last vintages of this wine

Rouge Sec - 0

In the top 100 of of Vin de France wines

Average rating: 3.4

The best vintages of Rouge Sec from Winery Chevalier Lacassan are 0

Informations about the Winery Chevalier Lacassan

The winery offers 13 different wines.

Its wines get an average rating of 3.6.

This winery is part of the Castel Group.

It is in the top 15 of the best estates in the region

It is located in Vin de France

The Winery Chevalier Lacassan is one of of the world's great estates. It offers 13 wines for sale in the of Vin de France to come and discover on site or to buy online.

In the top 200000 of of France wines

In the top 8000 of of Vin de France wines

In the top 350000 of red wines

In the top 650000 wines of the world

The wine region of Vin de France

The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.