Winery Chaumeau Balland et FilsLa Maison Blanche Sancerre
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the La Maison Blanche Sancerre from the Winery Chaumeau Balland et Fils
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Maison Blanche Sancerre of Winery Chaumeau Balland et Fils in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with La Maison Blanche Sancerre
Pairings that work perfectly with La Maison Blanche Sancerre
Original food and wine pairings with La Maison Blanche Sancerre
The La Maison Blanche Sancerre of Winery Chaumeau Balland et Fils matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of gratin of fresh chard (green and ribs), arroz de marisco or scallops with coconut cream.
Details and technical informations about Winery Chaumeau Balland et Fils's La Maison Blanche Sancerre.
Discover the grape variety: Iona
Simple, aromatic whites with a pale golden robe, a supple palate with preserved acidity. Characteristic foxy aromas of Vitis labrusca (wild strawberry, wild raspberry). Early ripening, cold-hardy. Grown in the north-eastern United States and Canada (Ontario) for simple wines, local sparkling wines and fresh consumption. An American white hybrid derived from Vitis labrusca, discovered around 1855 in New York State.
Informations about the Winery Chaumeau Balland et Fils
The Winery Chaumeau Balland et Fils is one of of the world's greatest estates. It offers 10 wines for sale in the of Sancerre to come and discover on site or to buy online.
The wine region of Sancerre
World reference for taut Sauvignon Blanc: exclusive signature white king — dry and mineral with notes of citrus (lemon, grapefruit), vine peach, pear, exotic fruit, white flowers and signature gun-flint, lively acidity and a racy finish according to soils (limestone, flint, clay). Subtler than NZ or Chile, ages 5-10 years. Rare airy Pinot Noir reds (cherry, raspberry) and saline rosés. AOC on the Loire's left bank (Centre), hills at 200-400 m.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Gravelle
Term designating the deposit of tartar crystals in bottled white wines.
