Château ThieuleyChâteau du Clos Sainte-Anne Bordeaux Blanc
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Château du Clos Sainte-Anne Bordeaux Blanc from the Château Thieuley
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Château du Clos Sainte-Anne Bordeaux Blanc of Château Thieuley in the region of Bordeaux is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Château du Clos Sainte-Anne Bordeaux Blanc of Château Thieuley in the region of Bordeaux often reveals types of flavors of citrus, earth or oak and sometimes also flavors of citrus fruit.
Food and wine pairings with Château du Clos Sainte-Anne Bordeaux Blanc
Pairings that work perfectly with Château du Clos Sainte-Anne Bordeaux Blanc
Original food and wine pairings with Château du Clos Sainte-Anne Bordeaux Blanc
The Château du Clos Sainte-Anne Bordeaux Blanc of Château Thieuley matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of endives with ham, zucchini quiche or roast goose, soft.
Details and technical informations about Château Thieuley's Château du Clos Sainte-Anne Bordeaux Blanc.
Discover the grape variety: Blanc Auba
This variety was once found in the Gironde and Lot et Garonne. Its similarity to Ugni Blanc caused its disappearance, the latter being more productive. In the Entre deux Mers vineyards, it was common to find Ugni Blanc under the name Blanc Auba.
Last vintages of this wine
The best vintages of Château du Clos Sainte-Anne Bordeaux Blanc from Château Thieuley are 2017, 2015, 2014
Informations about the Château Thieuley
The Château Thieuley is one of of the world's great estates. It offers 31 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
News related to this wine
An overview of Irancy appellation
The Bourgogne Wine Board (BIVB) invites you to a survey of the magnificient vineyard of Irancy. Forgotten for too long, this appellation in back on the front of the scene. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #VinsBourgogne #Iranc ...
At the heart of the Mâcon terroir
In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...
An overview of Mâcon plus a geographical denomination appellation
The Bourgogne Wine Board (BIVB) invites you to a survey of this vineyard where the 27 geographical denominations of the Mâcon appellation are produced. A unique journey to discover this region where the Romanesque churches punctuate the landscape and are the witnesses of the link between the vines and Christiannity. Cluny is the gatekeeper. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vin ...
The word of the wine: AOC
Appellation d'origine contrôlée. The most prestigious category of French wines created in the 1930s on the basis of quality criteria defined by a geographical delimitation, a chosen grape variety and precise production rules.