
Château TamagneReserve Cabernet (Limited edition)
This wine generally goes well with poultry, beef or lamb.

Food and wine pairings with Reserve Cabernet (Limited edition)
Pairings that work perfectly with Reserve Cabernet (Limited edition)
Original food and wine pairings with Reserve Cabernet (Limited edition)
The Reserve Cabernet (Limited edition) of Château Tamagne matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef stew with white wine, moroccan tagine with lamb and cardoons or creole chipolatas.
Details and technical informations about Château Tamagne's Reserve Cabernet (Limited edition).
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Informations about the Château Tamagne
The Château Tamagne is one of of the world's great estates. It offers 129 wines for sale in the of Таманский полуостров to come and discover on site or to buy online.
The wine region of Таманский полуостров
Taman Peninsula between the Black Sea and the Sea of Azov, Russia's wine heartland facing Crimea, at the latitude of Bordeaux. Dense, sun-drenched reds with notes of black cherry, plum, sweet spice and tobacco (firm Cabernet Sauvignon, intense deeply coloured Georgian Saperavi), round tannins. Ample Chardonnay and lively citrusy Rkatsiteli whites. Soviet-inherited sparkling tradition ("Shampanskoye").
The wine region of Кубань
Russia's leading wine region (Krasnodar Krai) between the Black Sea and Sea of Azov, ~50% of Russian wine. Mediterranean to sub-tropical climate. Firm signature Cabernet Sauvignon with signature notes of cassis, blackberry, cedar and a spicy touch, structured tannins. Round Merlot (plum, cherry), dense Saperavi (black cherry, ink), native Krasnostop (blackberry, pepper).
The word of the wine: Volume
Characteristic of a wine that gives the impression of being full in the mouth.














