Château Nekresi - Limited Edition Мукузани (Mukuzani)

Château NekresiLimited Edition Мукузани (Mukuzani)

The Limited Edition Мукузани (Mukuzani) of Château Nekresi is a red wine from the region of Mukuzani of Kakheti.
This wine generally goes well with

Details and technical informations about Château Nekresi's Limited Edition Мукузани (Mukuzani).

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Morrastel

Intensely coloured and structured reds with a deep purple hue, firm tannins and an ample palate with preserved acidity, featuring signature aromas of black fruits (blackberry, blackcurrant), spices, liquorice and balsamic notes. Ageing profile. Grown in small quantities in Roussillon, producing distinctive southern cuvées. French synonym of the Spanish Graciano according to genetic analyses, autochthonous black grape from the Languedoc-Roussillon.

Informations about the Château Nekresi

The winery offers 18 different wines.
Its wines get an average rating of 3.8.
It is in the top 20 of the best estates in the region
It is located in Mukuzani in the region of Kakheti

The Château Nekresi is one of of the world's great estates. It offers 18 wines for sale in the of Mukuzani to come and discover on site or to buy online.

Top wine Kakheti
In the top 4500 of of Georgia wines
In the top 4000 of of Mukuzani wines
In the top 450000 of red wines
In the top 900000 wines of the world

The wine region of Mukuzani

Georgian micro-AOC in Kakheti at the Caucasus foothills, clay-limestone soils. Saperavi monovarietal signature (native teinturier with red pulp, 5-6 millennia in Kakheti). Signature full-bodied deep reds with notes of black candied cherry, blackberry, plum, ink, leather, tobacco, dried herbs and a balsamic oaky touch, firm tannins and dense palate — dark robe, minimum 3-year oak ageing, long-keeping. Venerable Caucasus gastronomic wine.


The wine region of Kakheti

Cradle of amber and orange wines, vinified in qvevri (buried clay jars, UNESCO). Skin-macerated Rkatsiteli whites: signature notes of dried apricot, walnut, honey, orange peel and black tea, fine tannins and controlled oxidation. Deep, tinctorial Saperavi reds with black fruit, plum, spice and firm tannins, age-worthy. Also Mtsvane and Kisi in white, fresh and floral.

The word of the wine: Severe

Said of a red wine that is generally young, very marked by tannins and astringent. See austere.

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