Château MonlucAubaines de Goupil le Rouge
Red wine
This wine generally goes well with pork, beef or lamb.
Food and wine pairings with Aubaines de Goupil le Rouge
Pairings that work perfectly with Aubaines de Goupil le Rouge
Original food and wine pairings with Aubaines de Goupil le Rouge
The Aubaines de Goupil le Rouge of Château Monluc matches generally quite well with dishes of beef, lamb or pork such as recipes of beef stew, merguez with lentils or pan-fried carrots.
Details and technical informations about Château Monluc's Aubaines de Goupil le Rouge.
Discover the grape variety: Khendorni
Most certainly of Armenian origin. It should be noted, however, that in Azerbaijan a grape variety called Khindogny is cultivated, with a synonym, Khendorni, which resembles it like two drops of water. In France, Khendorni is virtually unknown.
Last vintages of this wine
The best vintages of Aubaines de Goupil le Rouge from Château Monluc are 2016, 2015, 2014
Informations about the Château Monluc
The Château Monluc is one of of the world's greatest estates. It offers 31 wines for sale in the of Côtes de Gascogne to come and discover on site or to buy online.
The wine region of Côtes de Gascogne
The wine region of Côtes de Gascogne is located in the region of Comté Tolosan of Vin de Pays of France. Wineries and vineyards like the Domaine Sichel or the Domaine Haut-Marin produce mainly wines white, red and sweet. The most planted grape varieties in the region of Côtes de Gascogne are Colombard, Gros Manseng and Merlot, they are then used in wines in blends or as a single variety. On the nose of Côtes de Gascogne often reveals types of flavors of red fruit, tangerine or jam and sometimes also flavors of watermelon, pomegranate or lemon grass.
The wine region of Comté Tolosan
Comte Tolosan is a PGI title that covers wines produced in a large area of Southwestern France. The PGI basin encompasses 12 administrative dePartments and is home to a wide range of appellations d'origine contrôlée (AOC) such as Jurançon, Cahors and Armagnac. The IGP label provides a geographical classification for wines that are not classified for AOC level appellations due to Grape variety or winemaking style. The region is part of the Aquitaine basin - the plains that lie between the Pyrenees, the Massif Central and the Atlantic Ocean to the west.
The word of the wine: Premier cru
In Burgundy, third level of classification (above the regional and communal appellations), designating the wines produced on delimited parcels (climats) whose name is added to the communal appellation. The climats classified as first growths are 635.
