Château les Bois MathieuSaint Mont Rosé
Pink wine
This wine is a blend of 3 varietals which are the Cabernet franc, the Cabernet-Sauvignon and the Tannat.
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, poultry or appetizers and snacks.
The Saint Mont Rosé of the Château les Bois Mathieu is in the top 5 of wines of Saint-Mont.
Taste structure of the Saint Mont Rosé from the Château les Bois Mathieu
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Saint Mont Rosé of Château les Bois Mathieu in the region of South West is a with a nice freshness.
Food and wine pairings with Saint Mont Rosé
Pairings that work perfectly with Saint Mont Rosé
Original food and wine pairings with Saint Mont Rosé
The Saint Mont Rosé of Château les Bois Mathieu matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of cuttlefish rust, beet and goat aperitif verrines or back of cod with basquaise sauce.
Details and technical informations about Château les Bois Mathieu's Saint Mont Rosé.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Saint Mont Rosé from Château les Bois Mathieu are 2022, 2021, 2020, 0
Informations about the Château les Bois Mathieu
The Château les Bois Mathieu is one of of the world's greatest estates. It offers 2 wines for sale in the of Saint-Mont to come and discover on site or to buy online.
The wine region of Saint-Mont
South West AOC on the Pyrenean piedmont (Gers, AOC 2011, ~1,250 ha): Tannat signature red king complemented by Pinenc (Fer Servadou), Cabernet Sauvignon and Tardif — signature imposing tannic structure from Tannat, dark robe and exceptional ageing, aromatic finesse of Pinenc with fresh red fruits softening the frame. Gros Manseng, Petit Courbu and Arrufiac in aromatic whites. White clay-limestone soils, Gascon tawny sands, degraded oceanic climate.
The wine region of South West
French mosaic of strong identities south of Bordeaux. Cahors and its Malbec ("black wine"): deep reds with notes of blackberry, plum, violet, tobacco and cocoa, firm tannins. Madiran and its dense, age-worthy Tannat. Jurançon whites: golden sweet (apricot, honey, pineapple) and lively dry from Petit Manseng.
The word of the wine: Extraction
All the methods (pumping over, punching down) that allow the colour and tannins to be extracted from the grape skin during maceration, before fermentation begins. It is also possible to macerate after fermentation, but gently, so as not to extract the tannins from the seeds, which are greener. Because of its solvent power, alcohol favours extraction.
