
Château Lamothe de HauxFilius Bordeaux Blanc
This wine is a blend of 3 varietals which are the Muscadelle, the Sauvignon and the Muscadine.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Filius Bordeaux Blanc from the Château Lamothe de Haux
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Filius Bordeaux Blanc of Château Lamothe de Haux in the region of Bordeaux is a powerful.
Food and wine pairings with Filius Bordeaux Blanc
Pairings that work perfectly with Filius Bordeaux Blanc
Original food and wine pairings with Filius Bordeaux Blanc
The Filius Bordeaux Blanc of Château Lamothe de Haux matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of traditional flemish carbonades, quiche lorraine or baked chicken legs.
Details and technical informations about Château Lamothe de Haux's Filius Bordeaux Blanc.
Discover the grape variety: Muscadelle
Muscadelle white is a grape variety that originated in France (Bergerac). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. Muscadelle white can be found in several vineyards: South-West, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Informations about the Château Lamothe de Haux
The Château Lamothe de Haux is one of of the world's great estates. It offers 16 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Arching
A stage in the vegetative cycle of the vine that occurs after the leaves have fallen and is characterized by the drying out of the soft shoots, which are transformed into hard shoots by lignification.














