
Château la NéglySilicia Rosé
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Silicia Rosé from the Château la Négly
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Silicia Rosé of Château la Négly in the region of Pays d'Oc is a with a nice freshness.
Food and wine pairings with Silicia Rosé
Pairings that work perfectly with Silicia Rosé
Original food and wine pairings with Silicia Rosé
The Silicia Rosé of Château la Négly matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of gratin of coquillettes with ham, zucchini quiche or roasted pumpkin seeds.
Details and technical informations about Château la Négly's Silicia Rosé.
Discover the grape variety: Mourvèdre
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Informations about the Château la Négly
The Château la Négly is one of of the world's great estates. It offers 44 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Extra-dry
Champagne with between 12 and 20 grams of sugar (see dosage liqueur).














