The Château La Contrée of Pauillac of Bordeaux

Château La Contrée - Croque Parcelles Pauillac
Only one wine is currently referenced in this domain
4.2
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Its wines get an average rating of 4.2.
It is ranked in the top 97 of the estates of Bordeaux.
It is located in Pauillac in the region of Bordeaux

The Château La Contrée is one of the world's great estates. It offers 1 wines for sale in of Pauillac to come and discover on site or to buy online.

Top Château La Contrée wines

Looking for the best Château La Contrée wines in Pauillac among all the wines in the region? Check out our tops of the best red, white or effervescent Château La Contrée wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château La Contrée wines with technical and enological descriptions.

The top red wines of Château La Contrée

Food and wine pairings with a red wine of Château La Contrée

How Château La Contrée wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of baked marrow bones, gypsy sauce or rabbit with basquaise sauce.

Organoleptic analysis of red wines of Château La Contrée

In the mouth the red wine of Château La Contrée. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Château La Contrée

  • 2014With an average score of 4.40/5
  • 2015With an average score of 4.20/5

The grape varieties most used in the red wines of Château La Contrée.

  • Cabernet Sauvignon

Discovering the wine region of Pauillac

The wine region of Pauillac is located in the region of Médoc of Bordeaux of France. Wineries and vineyards like the Château Latour or the Château Lafite Rothschild produce mainly wines red, pink and other. The most planted grape varieties in the region of Pauillac are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Pauillac often reveals types of flavors of iron, milk chocolate or apricot and sometimes also flavors of coconut, toasted bread or tomatoes.

In the mouth of Pauillac is a powerful with a nice balance between acidity and tannins. We currently count 151 estates and châteaux in the of Pauillac, producing 248 different wines in conventional, organic and biodynamic agriculture. The wines of Pauillac go well with generally quite well with dishes of beef, lamb or game (deer, venison).

Discover other wineries and winemakers neighboring the Château La Contrée

Planning a wine route in the of Pauillac? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château La Contrée.

Discover the grape variety: Artaban

Wine grape variety of the INRA-Resdur1 series with polygenic resistance (two genes for mildew and powdery mildew have been identified) resulting from an interspecific cross, obtained in 2000, between Mtp 3082-1-42 (one of its parents is Vitis rotundifolia, which is resistant to Pierce's disease, mildew, grey rot, etc.) and Regent. It is registered in the Official Catalogue of wine grape varieties list A1.

News about Château La Contrée and wines from the region

Bordeaux innovators: Meet the names to know

When I first visited Bordeaux, the sleepy landscape of turreted stone châteaux and vineyards seemed timeless, with traditions so well established you felt they would go on forever. But new energy in this famous wine region is visible and audible: bees buzz and sheep graze in organic vineyards; brand-new cellars brim with sustainable features and wine fermenting in trendy amphorae; unusual grapes are gaining attention; and the number of women in key roles keeps growing. Yoga among the vines is s ...

AXA Millésimes purchases Platt Vineyard in Sonoma

AXA Millésimes has expanded its footprint in California by purchasing Platt Vineyard on the western reaches of Sonoma Coast for an undisclosed sum. The French insurance giant’s wine division made its first foray into the Golden State when it bought Napa Valley winery Outpost back in 2018. Managing director Christian Seely has been on the hunt for a vineyard of similar quality to produce Pinot Noir and Chardonnay ever since. AXA Millésimes jumped at the opportunity to snap up the 111-hectare Plat ...

Hugh Johnson: ‘I’ve formed a bond with Grillo and flirted with Verdicchio’

I’d like to say we took advantage of the lockdown and its related commotion to do a stock-take, explore new avenues, turn over intriguing stones, widen and deepen our drinking, taking careful notes as we went. Sadly, no. I won’t say we got stuck in a rut, but we did tend to stick with comfort wines – and “comfort”, in our case, means familiar. Regular readers of this quarterly column can probably guess the labels on the resulting empties. We have a wider range of comfort foods, I’m afraid, than ...

The word of the wine: Cooperative cellar

A collective production structure to which winegrowers belong in order to pool their grapes, transform them into wine and ensure its marketing.