Château l'AriesteVoigny Sauternes
Sweet wine
In the mouth this sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with fruity desserts and blue cheese.
Taste structure of the Voigny Sauternes from the Château l'Arieste
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Voigny Sauternes of Château l'Arieste in the region of Bordeaux is a powerful with a good balance between acidity and sweetness.
Food and wine pairings with Voigny Sauternes
Pairings that work perfectly with Voigny Sauternes
Original food and wine pairings with Voigny Sauternes
The Voigny Sauternes of Château l'Arieste matches generally quite well with dishes of fruity desserts or blue cheese such as recipes of apple cake or three-cheese baked tortellini.
Details and technical informations about Château l'Arieste's Voigny Sauternes.
Discover the grape variety: Camarate
Lively, aromatic dry whites with a pale golden colour, a slender palate and preserved acidity, showing signature aromas of citrus (lemon), green apple, white flowers and discreet floral notes. Refreshing, early-ripening profile to drink young. Often blended with Rabigato and Garrido, contributing to the character of Douro whites and Portuguese sweet wines. Portuguese white variety grown in the Douro Valley and Lisbon region, with very early ripening.
Last vintages of this wine
The best vintages of Voigny Sauternes from Château l'Arieste are 0
Informations about the Château l'Arieste
The Château l'Arieste is one of of the world's greatest estates. It offers 4 wines for sale in the of Sauternes to come and discover on site or to buy online.
The wine region of Sauternes
Iconic Bordeaux AOC for noble sweet wines, left bank of the Garonne. Golden whites with signature notes of honey, candied apricot, exotic fruit, orange peel, saffron and a finish tightened by chiselled acidity, opulent yet nervy palate — a great age-worthy wine of emotion. Botrytised Semillon dominates (Ciron 'noble rot') concentrating sugars, Sauvignon Blanc adds vivacity, Muscadelle perfume. ~1,416 ha across 5 villages.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Clairet
Strong rosé wine reminiscent of a light red.
