Château Jolys - J de Jolys Jurançon

Château JolysJ de Jolys Jurançon

The J de Jolys Jurançon of Château Jolys is a white wine from the region of Jurançon of South West.
This wine generally goes well with

Details and technical informations about Château Jolys's J de Jolys Jurançon.

Winemaker
Famille Latrille
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Rollo

Structured and aromatic dry whites with a pale golden colour, broad palate and preserved acidity, with signature aromas of citrus (lemon, grapefruit), white stone fruit (pear, peach), white flowers and saline marine notes. A Ligurian Mediterranean profile. A component of the DOC whites of Liguria (Riviera Ligure di Ponente), signing the Italian coastal identity. Genetically identical to Vermentino, an indigenous Italian white variety from Liguria.

Informations about the Château Jolys

The winery offers 25 different wines.
Its wines get an average rating of 3.8.
This winery is part of the Domaines Latrille.
It is in the top 15 of the best estates in the region
It is located in Jurançon in the region of South West
Find the Château Jolys on Facebook

The Château Jolys is one of of the world's great estates. It offers 22 wines for sale in the of Jurançon to come and discover on site or to buy online.

Top wine South West
In the top 250000 of of France wines
In the top 10000 of of Jurançon wines
In the top 300000 of white wines
In the top 1000000 wines of the world

The wine region of Jurançon

Béarn jewel of whites at the foot of the Pyrenees: signature Petit Manseng as king white for sweet wines (on-vine raisining) — opulent and fresh with notes of honey, candied pineapple, mango, apricot, white flowers, cinnamon, nutmeg and a truffle touch, signature chiseled acidity balancing sugar. Gros Manseng as dry, lively and taut (citrus, exotic fruits, flowers). Courbu and Lauzet as complement. AOC (1936), ~1,000 ha on 25 communes south of Pau, clay-gravel terraces.


The wine region of South West

French mosaic of strong identities south of Bordeaux. Cahors and its Malbec ("black wine"): deep reds with notes of blackberry, plum, violet, tobacco and cocoa, firm tannins. Madiran and its dense, age-worthy Tannat. Jurançon whites: golden sweet (apricot, honey, pineapple) and lively dry from Petit Manseng.

The word of the wine: Alcoholic fermentation

Transformation of sugars into alcohol under the effect of yeast. These yeasts exist in their natural state in the vineyards and in the cellars. Artificial seeding with selected yeasts is however very often practiced.

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