Château Haut Meyreau - Nu Comme Un Verre

Château Haut MeyreauNu Comme Un Verre

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Nu Comme Un Verre of Château Haut Meyreau is a red wine from the region of Vin de France.
This wine generally goes well with

Details and technical informations about Château Haut Meyreau's Nu Comme Un Verre.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Tardif

Simple, fresh dry whites with a pale golden hue, a supple palate with moderate acidity and understated aromas of citrus and white flowers. Discreet rustic profile. Preserved in a few ampelographic collections for its heritage value, it belongs to the group of ancient varieties whose commercial spread has almost disappeared and which are studied for their genetic and historical interest. Rare French white variety, poorly documented.

Last vintages of this wine

Nu Comme Un Verre - 2018
In the top 100 of of Vin de France wines
Average rating: 3.411100

The best vintages of Nu Comme Un Verre from Château Haut Meyreau are 2018

Informations about the Château Haut Meyreau

The winery offers 31 different wines.
Its wines get an average rating of 3.6.
It is in the top 20 of the best estates in the region
It is located in Vin de France

The Château Haut Meyreau is one of of the world's great estates. It offers 34 wines for sale in the of Vin de France to come and discover on site or to buy online.

Top wine Vin de France
In the top 200000 of of France wines
In the top 30000 of of Vin de France wines
In the top 450000 of red wines
In the top 800000 wines of the world

The wine region of Vin de France

The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.

The word of the wine: Green

Said of a wine that is too acidic or marked by unpleasant vegetal tastes.

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