
Winery Famille CornutL'Enclos de la Chance Les Aiguillettes
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the L'Enclos de la Chance Les Aiguillettes from the Winery Famille Cornut
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the L'Enclos de la Chance Les Aiguillettes of Winery Famille Cornut in the region of Pays d'Oc is a with a nice freshness.
Food and wine pairings with L'Enclos de la Chance Les Aiguillettes
Pairings that work perfectly with L'Enclos de la Chance Les Aiguillettes
Original food and wine pairings with L'Enclos de la Chance Les Aiguillettes
The L'Enclos de la Chance Les Aiguillettes of Winery Famille Cornut matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with alfredo sauce, quiche with bacon and gruyère cheese or pastels (senegalese stuffed fritters).
Details and technical informations about Winery Famille Cornut's L'Enclos de la Chance Les Aiguillettes.
Discover the grape variety: Pinot gris
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
Last vintages of this wine
The best vintages of L'Enclos de la Chance Les Aiguillettes from Winery Famille Cornut are 2018
Informations about the Winery Famille Cornut
The Winery Famille Cornut is one of of the world's greatest estates. It offers 18 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Astringency
Chemical stimulation that tightens the mucous membranes of the mouth and causes a sensation of harshness, which is characteristic of the presence of tannins. With time, the tannins lose their harshness and become softer.














