![Château Gassies du Vieux Bourg - Haut Médoc Château Gassies du Vieux Bourg - Haut Médoc](https://www.winedexer.com/image/wine/chateau-gassies-du-vieux-bourg_haut-medoc_500.webp)
Château Gassies du Vieux BourgHaut Médoc
This wine generally goes well with poultry, beef or game (deer, venison).
Food and wine pairings with Haut Médoc
Pairings that work perfectly with Haut Médoc
Original food and wine pairings with Haut Médoc
The Haut Médoc of Château Gassies du Vieux Bourg matches generally quite well with dishes such as recipes .
Details and technical informations about Château Gassies du Vieux Bourg's Haut Médoc.
Discover the grape variety: VB Cal 6-04
Interspecific crossing obtained in Switzerland by Valentin Blattner between Riesling x Sauvignon Blanc and a variety whose name has not yet been communicated and which is resistant to the main cryptogamic diseases. VB Cal 6-04 can be found in Switzerland, Belgium, Germany, etc. In France, a few plantations have been carried out and it is registered in the Official Catalogue of wine grape varieties under the name Sauvignac liste A.
Informations about the Château Gassies du Vieux Bourg
The Château Gassies du Vieux Bourg is one of wineries to follow in Haut-Médoc.. It offers 1 wines for sale in the of Haut-Médoc to come and discover on site or to buy online.
The wine region of Haut-Médoc
The wine region of Haut-Médoc is located in the region of Médoc of Bordeaux of France. Wineries and vineyards like the Château Lestage Simon or the Château La Lagune produce mainly wines red, white and pink. The most planted grape varieties in the region of Haut-Médoc are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Haut-Médoc often reveals types of flavors of leather, sour cherry or almonds and sometimes also flavors of chalk, hay or orange.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Interknot
Botanical term for the interval between two nodes or between two leaf insertions on a branch (see merithallus).