
Château FayauCuvée Reservée Blanc
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Cuvée Reservée Blanc
Pairings that work perfectly with Cuvée Reservée Blanc
Original food and wine pairings with Cuvée Reservée Blanc
The Cuvée Reservée Blanc of Château Fayau matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of sauté of veal with olives (corsica), quiche with bacon and gruyère cheese or quiche with mixed vegetables.
Details and technical informations about Château Fayau's Cuvée Reservée Blanc.
Discover the grape variety: Catawba
American, was widely planted in the first half of the 19th century, particularly in the northern part of the United States. Discovered in 1819, it is the result of an interspecific cross between Vitis Labrusca Linné and Semillon (F. Huber 2016). It can still be found in the United States (New York, Ohio, etc.), Canada (Ontario), Brazil, South Africa, England, etc. In France, it is almost unknown. Note that the Catawba is also related to the concord.
Informations about the Château Fayau
The Château Fayau is one of of the world's great estates. It offers 16 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Piccolo
Small bottle with a capacity of 20 centilitres.














