
Château de SeguinMoulin de Seguin Bordeaux Blanc
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Moulin de Seguin Bordeaux Blanc from the Château de Seguin
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Moulin de Seguin Bordeaux Blanc of Château de Seguin in the region of Bordeaux is a powerful.
Food and wine pairings with Moulin de Seguin Bordeaux Blanc
Pairings that work perfectly with Moulin de Seguin Bordeaux Blanc
Original food and wine pairings with Moulin de Seguin Bordeaux Blanc
The Moulin de Seguin Bordeaux Blanc of Château de Seguin matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of pasta "carbonara" à la française, quiche lorraine or spanish paella.
Details and technical informations about Château de Seguin's Moulin de Seguin Bordeaux Blanc.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Château de Seguin
The Château de Seguin is one of of the world's great estates. It offers 19 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Chambered
Said of a wine served at a temperature around 18 °.














