Château de RieuxLes Vendanges du Domaine Rougié Viognier
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Les Vendanges du Domaine Rougié Viognier from the Château de Rieux
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Vendanges du Domaine Rougié Viognier of Château de Rieux in the region of Pays d'Oc is a powerful.
Wine flavors and olphactive analysis
On the nose the Les Vendanges du Domaine Rougié Viognier of Château de Rieux in the region of Pays d'Oc often reveals types of flavors of oaky, peach or apricot and sometimes also flavors of jasmine, honey or earth.
Food and wine pairings with Les Vendanges du Domaine Rougié Viognier
Pairings that work perfectly with Les Vendanges du Domaine Rougié Viognier
Original food and wine pairings with Les Vendanges du Domaine Rougié Viognier
The Les Vendanges du Domaine Rougié Viognier of Château de Rieux matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of roast pork with mustard and honey, quebec style barbecued salmon or mussels with curry.
Details and technical informations about Château de Rieux's Les Vendanges du Domaine Rougié Viognier.
Discover the grape variety: Viognier
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Last vintages of this wine
The best vintages of Les Vendanges du Domaine Rougié Viognier from Château de Rieux are 2018, 2016, 2017, 2014 and 2015.
Informations about the Château de Rieux
The Château de Rieux is one of of the world's greatest estates. It offers 5 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Lactic (acid)
Acid obtained by malolactic fermentation.
