Château de PennautierChardonnay de Pennautier
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Chardonnay de Pennautier from the Château de Pennautier
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chardonnay de Pennautier of Château de Pennautier in the region of Pays d'Oc is a powerful.
Wine flavors and olphactive analysis
On the nose the Chardonnay de Pennautier of Château de Pennautier in the region of Pays d'Oc often reveals types of flavors of oaky, citrus or apples and sometimes also flavors of butter, melon or microbio.
Food and wine pairings with Chardonnay de Pennautier
Pairings that work perfectly with Chardonnay de Pennautier
Original food and wine pairings with Chardonnay de Pennautier
The Chardonnay de Pennautier of Château de Pennautier matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of soy and shrimp noodles, quiche lorraine or spinach and goat cheese quiche.
Details and technical informations about Château de Pennautier's Chardonnay de Pennautier.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Chardonnay de Pennautier from Château de Pennautier are 2016, 2013, 2018, 2017 and 2015.
Informations about the Château de Pennautier
The Château de Pennautier is one of of the world's greatest estates. It offers 24 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Saignée (rosé de)
Rosé wine made from a vat of black grapes after a short maceration period.
