Château de la Sabliére FongravePatrimoine Bordeaux Blanc
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Patrimoine Bordeaux Blanc from the Château de la Sabliére Fongrave
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Patrimoine Bordeaux Blanc of Château de la Sabliére Fongrave in the region of Bordeaux is a powerful.
Food and wine pairings with Patrimoine Bordeaux Blanc
Pairings that work perfectly with Patrimoine Bordeaux Blanc
Original food and wine pairings with Patrimoine Bordeaux Blanc
The Patrimoine Bordeaux Blanc of Château de la Sabliére Fongrave matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of the real vegetables stuffed in the provençal way, tuna, pepper and tomato quiche or english breakfast.
Details and technical informations about Château de la Sabliére Fongrave's Patrimoine Bordeaux Blanc.
Discover the grape variety: Alvarinho
The white Alvarinho is a grape variety originating from Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The white Alvarinho can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley.
Informations about the Château de la Sabliére Fongrave
The Château de la Sabliére Fongrave is one of of the world's greatest estates. It offers 8 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
News related to this wine
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The word of the wine: Beurré
Typical aroma of white wines aged in oak barrels and wines that have undergone malolactic fermentation.