Château de la LandeMonbazillac
Sweet wine
This wine is a blend of 2 varietals which are the Sauvignon and the Sémillon.
In the mouth this sweet wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with fruity desserts, blue cheese or vegetarian.
The Monbazillac of the Château de la Lande is in the top 10 of wines of Monbazillac.
Taste structure of the Monbazillac from the Château de la Lande
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Monbazillac of Château de la Lande in the region of South West is a powerful mainly marked by the residual sugar.
Wine flavors and olphactive analysis
On the nose the Monbazillac of Château de la Lande in the region of South West often reveals types of flavors of peach, honey or non oak and sometimes also flavors of earth, microbio or oak.
Food and wine pairings with Monbazillac
Pairings that work perfectly with Monbazillac
Original food and wine pairings with Monbazillac
The Monbazillac of Château de la Lande matches generally quite well with dishes of mature and hard cheese, fruity desserts or blue cheese such as recipes of farfalle à la montagnarde, the coughing cat's apple crumble or blue cheese and walnut cake.
Details and technical informations about Château de la Lande's Monbazillac.
Discover the grape variety: Sauvignon
Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.
Last vintages of this wine
The best vintages of Monbazillac from Château de la Lande are 2017, 2013, 0, 2016 and 2014.
Informations about the Château de la Lande
The Château de la Lande is one of of the world's greatest estates. It offers 2 wines for sale in the of Monbazillac to come and discover on site or to buy online.
The wine region of Monbazillac
The wine region of Monbazillac is located in the region of Guyenne of South West of France. Wineries and vineyards like the Domaine Tirecul la Gravière or the Grande Maison produce mainly wines sweet, white and red. The most planted grape varieties in the region of Monbazillac are Muscadelle, Pinot noir and Malbec, they are then used in wines in blends or as a single variety. On the nose of Monbazillac often reveals types of flavors of honey, elderflower or cream and sometimes also flavors of tropical, pear or white peach.
The wine region of South West
The South-West is a large territorial area of France, comprising the administrative regions of Aquitaine, Limousin and Midi-Pyrénées. However, as far as the French wine area is concerned, the South-West region is a little less clear-cut, as it excludes Bordeaux - a wine region so productive that it is de facto an area in its own right. The wines of the South West have a Long and eventful history. The local rivers play a key role, as they were the main trade routes to bring wines from traditional regions such as Cahors, Bergerac, Buzet and Gaillac to their markets.
The word of the wine: Secondary aromas
Aromas resulting from the fermentation and maturation of the wine before bottling. The aging in barrels modifies considerably the texture and the flavours of the wine.
