Château de DuretteCuvée Les Charmes Morgon
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Cuvée Les Charmes Morgon from the Château de Durette
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Les Charmes Morgon of Château de Durette in the region of Beaujolais is a with a nice freshness.
Food and wine pairings with Cuvée Les Charmes Morgon
Pairings that work perfectly with Cuvée Les Charmes Morgon
Original food and wine pairings with Cuvée Les Charmes Morgon
The Cuvée Les Charmes Morgon of Château de Durette matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta with walnuts and treviso red salad, moroccan style veal brochette or andouillette and baked potato gratin.
Details and technical informations about Château de Durette's Cuvée Les Charmes Morgon.
Discover the grape variety: Claverie
Claverie blanc is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Claverie blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac.
Informations about the Château de Durette
The Château de Durette is one of of the world's great estates. It offers 49 wines for sale in the of Morgon to come and discover on site or to buy online.
The wine region of Morgon
Morgon is one of the ten Beaujolais crus located on the slopes of the Beaujolais hills, on the west bank of the Saône. The appellation applies only to red wines made from the Gamay Grape. Some white grapes are allowed in the Final blend: Chardonnay, Aligoté and Melon de Bourgogne. Although there are no officially defined quantities for these varieties, Morgon's blend is controlled by limiting the proportion of these varieties that are allowed in the Vineyard to a maximum of 15%.
The wine region of Beaujolais
Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.
The word of the wine: Burgundy piece
228-litre barrel.
