Château CambonBeaujolais Nouveau
wine
In the mouth this wine is a with a nice freshness.
This wine generally goes well with
The Beaujolais Nouveau of the Château Cambon is in the top 0 of wines of Beaujolais Nouveau.
Taste structure of the Beaujolais Nouveau from the Château Cambon
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Beaujolais Nouveau of Château Cambon in the region of Beaujolais is a with a nice freshness.
Details and technical informations about Château Cambon's Beaujolais Nouveau.
Discover the grape variety: Allison seedless
Table grape with long clusters of golden seedless berries, thin skin, crunchy flesh, and a neutral sweet taste. Early-ripening and productive. Rarely vinified; when it is, it yields simple, low-aromatic whites. Grown mainly in California, Australia, and Chile for export markets. An American white table grape variety obtained by crossing for fresh consumption.
Last vintages of this wine
The best vintages of Beaujolais Nouveau from Château Cambon are 2022, 0
Informations about the Château Cambon
The Château Cambon is one of of the world's greatest estates. It offers 8 wines for sale in the of Beaujolais Nouveau to come and discover on site or to buy online.
The wine region of Beaujolais Nouveau
Emblematic Beaujolais style, a primeur wine released on the 3rd Thursday of November since 1985. Gamay noir made by short carbonic maceration: very fruity, quaffable reds with explosive signature notes of ripe banana, English boiled sweets, strawberry, raspberry and fresh grape, light tannins and an airy palate - to be drunk cool, young, straight from the vat. A festive global phenomenon launched by Georges Duboeuf, a convivial French symbol. With charcuterie or among friends.
The wine region of Beaujolais
Kingdom of Gamay (98% of the vineyard): fruity, accessible reds with signature notes of cherry, raspberry, banana (carbonic maceration), violet and sweet spices, supple tannins and juicy acidity. From festive Beaujolais Nouveau (3rd Thursday of November) to the 10 more structured, age-worthy Crus: deep earthy Morgon, sturdy Moulin-à-Vent, floral Fleurie, crunchy Brouilly. Some lively Chardonnay. 12,000 ha south of Burgundy, granitic soils.
The word of the wine: Tiled
Said of the colour of an evolved wine that has taken on brick and orange hues.
