Château Brochon Plaisance - Château Hauts de Plaisance Haut-Médoc

Château Brochon PlaisanceChâteau Hauts de Plaisance Haut-Médoc

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Château Hauts de Plaisance Haut-Médoc of Château Brochon Plaisance is a red wine from the region of Haut-Médoc of Bordeaux.
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Château Hauts de Plaisance Haut-Médoc from the Château Brochon Plaisance

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Château Hauts de Plaisance Haut-Médoc of Château Brochon Plaisance in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Château Hauts de Plaisance Haut-Médoc of Château Brochon Plaisance in the region of Bordeaux often reveals types of flavors of oaky, leather or pepper and sometimes also flavors of dark fruit, earth or oak.

Details and technical informations about Château Brochon Plaisance's Château Hauts de Plaisance Haut-Médoc.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Château Hauts de Plaisance Haut-Médoc - 2015
In the top 100 of of Haut-Médoc wines
Average rating: 3.81110.50
Château Hauts de Plaisance Haut-Médoc - 2014
In the top 100 of of Haut-Médoc wines
Average rating: 3.61110.50
Château Hauts de Plaisance Haut-Médoc - 2012
In the top 100 of of Haut-Médoc wines
Average rating: 3.51110.50
Château Hauts de Plaisance Haut-Médoc - 2011
In the top 100 of of Haut-Médoc wines
Average rating: 3.911110
Château Hauts de Plaisance Haut-Médoc - 2010
In the top 100 of of Haut-Médoc wines
Average rating: 3.111100

The best vintages of Château Hauts de Plaisance Haut-Médoc from Château Brochon Plaisance are 2011, 2015, 2014, 2012 and 2010.

Informations about the Château Brochon Plaisance

The winery offers 2 different wines.
Its wines get an average rating of 3.5.
It is in the top 3 of the best estates in the region
It is located in Haut-Médoc in the region of Bordeaux

The Château Brochon Plaisance is one of of the world's greatest estates. It offers 2 wines for sale in the of Haut-Médoc to come and discover on site or to buy online.

Top wine Bordeaux
In the top 40000 of of France wines
In the top 250 of of Haut-Médoc wines
In the top 90000 of red wines
In the top 150000 wines of the world

The wine region of Haut-Médoc

The wine region of Haut-Médoc is located in the region of Médoc of Bordeaux of France. Wineries and vineyards like the Château Lestage Simon or the Château La Lagune produce mainly wines red, white and pink. The most planted grape varieties in the region of Haut-Médoc are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Haut-Médoc often reveals types of flavors of leather, sour cherry or almonds and sometimes also flavors of chalk, hay or orange.


The wine region of Bordeaux

Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.

News related to this wine

At the heart of the terroirs of Mâcon-Cruzille

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Cruzille, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWi ...

An overview of the Rully appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​​ Find out more on our website: https://www.bourgogne-wines ...

The Chablis vineyard and the transition to sustainable practices

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...

The word of the wine: Fees

This wine is characterized by a pleasant nervousness and an overall sensation of freshness on the palate, reinforced by minerality, a note of bitterness, a hint of CO2, and of course an appropriate serving temperature.

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