
Château BoissetEtinc'Ailes
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
The Etinc'Ailes of the Château Boisset is in the top 50 of wines of Saint-Guilhem-le-Desert.

Taste structure of the Etinc'Ailes from the Château Boisset
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Etinc'Ailes of Château Boisset in the region of Pays d'Oc is a .
Food and wine pairings with Etinc'Ailes
Pairings that work perfectly with Etinc'Ailes
Original food and wine pairings with Etinc'Ailes
The Etinc'Ailes of Château Boisset matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of light lasagne without béchamel sauce, vegan leek and tofu quiche or royal couscous.
Details and technical informations about Château Boisset's Etinc'Ailes.
Discover the grape variety: Blanc vert
Simple, fresh dry whites with a pale golden robe with green reflections, a supple palate with moderate acidity on undemonstrative citrus and white flower aromas. Rustic profile. Almost extinct, preserved in INRAE ampelographic collections, it belongs to the ancient varieties with patrimonial value whose commercial diffusion has disappeared and which are studied for their genetic interest. French autochthonous white variety, formerly grown in the South-West and Languedoc.
Last vintages of this wine
The best vintages of Etinc'Ailes from Château Boisset are 2016
Informations about the Château Boisset
The Château Boisset is one of of the world's greatest estates. It offers 8 wines for sale in the of Saint-Guilhem-le-Desert to come and discover on site or to buy online.
The wine region of Saint-Guilhem-le-Desert
IGP of northern Hérault at the foot of Larzac and Cévennes (72 communes around the classified village): Syrah, Grenache, Carignan, Cinsault and Mourvèdre signature in king reds and rosés — Mediterranean profile with signature notes of red and black fruits, spices and garrigue, Merlot adding spicy touch. Grenache Blanc, Rolle, Roussanne and Viognier in whites with floral and fruity notes. IGP, 100-150 m, schist, marl, limestone and molasse, ideal Mediterranean climate.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Tressallier
White grape variety from the Allier region, identical to the Sacy variety grown in Burgundy. Rarely vinified on its own, it is used in the blending of Saint-Pourçain white wines, associated with chardonnay, the main grape variety of the appellation. Syn.: sacy.














