Château BauducBordeaux Merlot - Cabernet
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Bordeaux Merlot - Cabernet from the Château Bauduc
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bordeaux Merlot - Cabernet of Château Bauduc in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Bordeaux Merlot - Cabernet of Château Bauduc in the region of Bordeaux often reveals types of flavors of oaky, oak or black fruit.
Food and wine pairings with Bordeaux Merlot - Cabernet
Pairings that work perfectly with Bordeaux Merlot - Cabernet
Original food and wine pairings with Bordeaux Merlot - Cabernet
The Bordeaux Merlot - Cabernet of Château Bauduc matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of caramelized beef with onions, sauté of veal with the moulinex cookeo or aiguillette of duck with honey.
Details and technical informations about Château Bauduc's Bordeaux Merlot - Cabernet.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Bordeaux Merlot - Cabernet from Château Bauduc are 2008, 2015, 2014, 2012
Informations about the Château Bauduc
The Château Bauduc is one of of the world's greatest estates. It offers 18 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Passerillage
Concentration of the grape by drying out, under the influence of wind or sun, as opposed to botrytisation, which is the concentration obtained by the development of the "noble rot" for which Botrytis cinerea is responsible. The word is mainly used for sweet wines.
