Chateau Barreyre - Nicolas Barreyre Bordeaux Supérieur

Chateau BarreyreNicolas Barreyre Bordeaux Supérieur

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Nicolas Barreyre Bordeaux Supérieur of Chateau Barreyre is a red wine from the region of Bordeaux Supérieur of Bordeaux.
This wine is a blend of 3 varietals which are the Cabernet franc, the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Nicolas Barreyre Bordeaux Supérieur of the Chateau Barreyre is in the top 20 of wines of Bordeaux Supérieur.

Taste structure of the Nicolas Barreyre Bordeaux Supérieur from the Chateau Barreyre

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Nicolas Barreyre Bordeaux Supérieur of Chateau Barreyre in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Nicolas Barreyre Bordeaux Supérieur of Chateau Barreyre in the region of Bordeaux often reveals types of flavors of oaky, blackberry or tobacco and sometimes also flavors of vanilla, pepper or non oak.

Details and technical informations about Chateau Barreyre's Nicolas Barreyre Bordeaux Supérieur.

Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

Last vintages of this wine

Nicolas Barreyre Bordeaux Supérieur - 2016
In the top 20 of of Bordeaux Supérieur wines
Average rating: 3.61110.50
Nicolas Barreyre Bordeaux Supérieur - 2015
In the top 20 of of Bordeaux Supérieur wines
Average rating: 411110
Nicolas Barreyre Bordeaux Supérieur - 2014
In the top 20 of of Bordeaux Supérieur wines
Average rating: 3.51110.50
Nicolas Barreyre Bordeaux Supérieur - 2011
In the top 20 of of Bordeaux Supérieur wines
Average rating: 3.81110.50
Nicolas Barreyre Bordeaux Supérieur - 2010
In the top 20 of of Bordeaux Supérieur wines
Average rating: 3.71110.50
Nicolas Barreyre Bordeaux Supérieur - 2009
In the top 20 of of Bordeaux Supérieur wines
Average rating: 311100

The best vintages of Nicolas Barreyre Bordeaux Supérieur from Chateau Barreyre are 2015, 2011, 2010, 2016 and 2014.

Informations about the Chateau Barreyre

The winery offers 3 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Bordeaux Supérieur in the region of Bordeaux

The Chateau Barreyre is one of of the world's greatest estates. It offers 3 wines for sale in the of Bordeaux Supérieur to come and discover on site or to buy online.

Top wine Bordeaux
In the top 20000 of of France wines
In the top 30 of of Bordeaux Supérieur wines
In the top 45000 of red wines
In the top 70000 wines of the world

The wine region of Bordeaux Supérieur

Bordeaux Supérieur is an appellation level applied to wines produced in the Generic area of the Bordeaux PDO. They are produced from the classic Bordeaux Grape varieties. The reds are, as the name suggests, intended to be a slightly "superior" form of the standard Bordeaux AOC wines. They are therefore heavily based on Merlot and Cabernet Sauvignon, with smaller amounts of Cabernet Franc, Petit Verdot and Malbec.


The wine region of Bordeaux

Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.

News related to this wine

At the heart of the terroirs of Mâcon-Bray

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bray, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/ ...

The Rully appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Rully appellation. Here the vineyard is planted on different hills which have very different gelogicial characteristics. It partly explains the great diversity in the expression of the Rully wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 20 ...

A panel discussion about the Chablis appellation

This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...

The word of the wine: Chai

Place where the wine-making process takes place.

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