Winery Charles Henri FavreChamarin Vin Du Valais

wine of Valais of Switzerland

The Chamarin Vin Du Valais of Winery Charles Henri Favre is a wine from the region of Valais.
This wine generally goes well with
The Chamarin Vin Du Valais of the Winery Charles Henri Favre is in the top 0 of wines of Valais.

Details and technical informations about Winery Charles Henri Favre's Chamarin Vin Du Valais.

Winery

Winery Charles Henri Favre

Grape varieties

Region/Great wine region

Valais

Country

Switzerland

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Corbeau

Corbeau noir is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The Corbeau Noir can be found in several vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Loire Valley, Provence & Corsica, Rhône Valley.

Informations about the Winery Charles Henri Favre

The winery offers 13 different wines.

Its wines get an average rating of 3.8.

It is in the top 3 of the best estates in the region

It is located in Valais

The Winery Charles Henri Favre is one of of the world's greatest estates. It offers 11 wines for sale in the of Valais to come and discover on site or to buy online.

In the top 15000 of of Switzerland wines

In the top 4500 of of Valais wines

In the top 700 of wines

In the top 700000 wines of the world

The wine region of Valais

The Valais is the largest wine region and appellation in Switzerland, responsible for around one third of the country's total wine production. The main Vineyard area covers the southeast-facing slopes of the dramatic Rhône river valley as the glacial waters run southwest between Leuk (Loeche in French) and Fully. The river changes direction at Martigny and then runs northwest to exit the valley and empty into Lac Léman (Lake Geneva). Vineyard area here comes to around 4,800 hectares (11,800 acres) and is generally located on (often steep) slopes and terraces between the flat, fertile, Heavy soils at the bottom of the valley - often given over to fruit production, industry and urban development - and the bare rock of the mountainside that towers above.

News related to this wine

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The word of the wine: Vinosity

When tasting a red wine, a pleasant sensation on the palate with a fruity and sappy character in harmony with a caressing and persistent presence of tannins.