Winery Charles de ValliéreCorton-Vergennes Grand Cru
White wine
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Food and wine pairings with Corton-Vergennes Grand Cru
Pairings that work perfectly with Corton-Vergennes Grand Cru
Original food and wine pairings with Corton-Vergennes Grand Cru
The Corton-Vergennes Grand Cru of Winery Charles de Valliére matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of one pot pasta with creamy chicken farfalle, salmon and leek gratin or bouillabaisse like in marseille.
Details and technical informations about Winery Charles de Valliére's Corton-Vergennes Grand Cru.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Charles de Valliére
The Winery Charles de Valliére is one of of the world's great estates. It offers 127 wines for sale in the of Corton Grand Cru 'Les Vergennes' to come and discover on site or to buy online.
The wine region of Corton Grand Cru 'Les Vergennes'
The wine region of Corton Grand Cru 'Les Vergennes' is located in the region of Corton Grand Cru of Burgundy of France. Wineries and vineyards like the Domaine Cachat-Ocquidant or the Domaine Chanson produce mainly wines red and white. The most planted grape varieties in the region of Corton Grand Cru 'Les Vergennes' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Corton Grand Cru 'Les Vergennes' often reveals types of flavors of spices, oak or mushroom and sometimes also flavors of chocolate, black fruits or pepper.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Spicy
Said of a wine whose taste and aromas are reminiscent of spices.
