Winery Chantal DedieuBordeaux Élevé en Fûts de Chêne
Red wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Malbec and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Bordeaux Élevé en Fûts de Chêne from the Winery Chantal Dedieu
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bordeaux Élevé en Fûts de Chêne of Winery Chantal Dedieu in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Bordeaux Élevé en Fûts de Chêne
Pairings that work perfectly with Bordeaux Élevé en Fûts de Chêne
Original food and wine pairings with Bordeaux Élevé en Fûts de Chêne
The Bordeaux Élevé en Fûts de Chêne of Winery Chantal Dedieu matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of sautéed pork with pineapple, filet mignon of veal with cider or rabbit with mustard, thyme and cream.
Details and technical informations about Winery Chantal Dedieu's Bordeaux Élevé en Fûts de Chêne.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Bordeaux Élevé en Fûts de Chêne from Winery Chantal Dedieu are 0
Informations about the Winery Chantal Dedieu
The Winery Chantal Dedieu is one of of the world's greatest estates. It offers 2 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Chambered
Said of a wine served at a temperature around 18 °.
