Winery Lanson - Noble Cuvée Brut Champagne

Winery LansonNoble Cuvée Brut Champagne

Wine of France Sparkling wine of Champagne of France
4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Noble Cuvée Brut Champagne of Winery Lanson is a sparkling wine from the region of Champagne.
This wine is a blend of 3 varietals which are the Chardonnay, the Pinot blanc and the Pinot noir.
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.

Taste structure of the Noble Cuvée Brut Champagne from the Winery Lanson

Light
Bold
Soft
Acidic
Gentle
Fizzy

In the mouth the Noble Cuvée Brut Champagne of Winery Lanson in the region of Champagne is a powerful with a nice vivacity and a fine and pleasant bubble.

Wine flavors and olphactive analysis

Wine with oak taste

butter, caramel

Wine with microbio taste

cream, yeast

Wine with earth taste

honey, mushroom

Wine with vegetal taste

straw, hay

Wine with spices taste

candied ginger

Wine with floral taste

honeysuckle

On the nose the Noble Cuvée Brut Champagne of Winery Lanson in the region of Champagne often reveals types of flavors of cream, grapefruit or oaky and sometimes also flavors of tropical, citrus or apples.

Details and technical informations about Winery Lanson's Noble Cuvée Brut Champagne.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

Noble Cuvée Brut Champagne - 2005
In the top 100 of of Champagne wines
Average rating: 4.411110
Noble Cuvée Brut Champagne - 2002
In the top 100 of of Champagne wines
Average rating: 4.311110
Noble Cuvée Brut Champagne - 2000
In the top 100 of of Champagne wines
Average rating: 4.211110
Noble Cuvée Brut Champagne - 1999
In the top 100 of of Champagne wines
Average rating: 4.311110
Noble Cuvée Brut Champagne - 1998
In the top 100 of of Champagne wines
Average rating: 4.211110
Noble Cuvée Brut Champagne - 1997
In the top 100 of of Champagne wines
Average rating: 4.211110
Noble Cuvée Brut Champagne - 1995
In the top 100 of of Champagne wines
Average rating: 4.411110

The best vintages of Noble Cuvée Brut Champagne from Winery Lanson are 1981, 2005, 1995, 2002 and 1999.

Informations about the Winery Lanson

The winery offers 32 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Champagne
Find the Winery Lanson on Facebook and on Twitter

The Winery Lanson is one of of the world's greatest estates. It offers 30 wines for sale in the of Champagne to come and discover on site or to buy online.

Top wine Champagne
In the top 1500 of of France wines
In the top 250 of of Champagne wines
In the top 300 of sparkling wines
In the top 6000 wines of the world

The wine region of Champagne

Champagne is the name of the world's most famous Sparkling wine, the appellation under which it is sold and the French wine region from which it comes. Although it has been used to refer to sparkling wines around the world - a point of controversy and legal wrangling in recent decades - Champagne is a legally controlled and restricted name. See the labels of Champagne wines. The fame and success of Champagne is, of course, the product of many Complex factors.

The word of the wine: Sweet

Generic term for wines containing residual sugar (natural sugars in the grapes that have not been transformed into alcohol). It is also used to describe a wine with a dominantly sweet flavour, without further explanation.

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