Winery ChamarréTradition Jurançon
Sweet wine
This wine is a blend of 2 varietals which are the Gros Manseng and the Petit Manseng.
In the mouth this sweet wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Tradition Jurançon from the Winery Chamarré
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tradition Jurançon of Winery Chamarré in the region of South West is a powerful.
Food and wine pairings with Tradition Jurançon
Pairings that work perfectly with Tradition Jurançon
Original food and wine pairings with Tradition Jurançon
The Tradition Jurançon of Winery Chamarré matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of rabbit with hunter's sauce, quiche with bacon and gruyère cheese or pancake batter.
Details and technical informations about Winery Chamarré's Tradition Jurançon.
Discover the grape variety: Gros Manseng
Gros Manseng blanc is a grape variety that originated in France (Netherlands). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Gros Manseng blanc can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Tradition Jurançon from Winery Chamarré are 2003
Informations about the Winery Chamarré
The Winery Chamarré is one of of the world's greatest estates. It offers 28 wines for sale in the of Jurançon to come and discover on site or to buy online.
The wine region of Jurançon
The wine region of Jurançon is located in the region of Pyrenées of South West of France. Wineries and vineyards like the Domaine Didier Dagueneau (Louis-Benjamin Dagueneau) or the Domaine de Souch produce mainly wines white, sweet and red. The most planted grape varieties in the region of Jurançon are Petit Manseng, Gros Manseng and Manseng, they are then used in wines in blends or as a single variety. On the nose of Jurançon often reveals types of flavors of pineapple, oil or quince and sometimes also flavors of nectarine, grass or salt.
The wine region of South West
The South-West is a large territorial area of France, comprising the administrative regions of Aquitaine, Limousin and Midi-Pyrénées. However, as far as the French wine area is concerned, the South-West region is a little less clear-cut, as it excludes Bordeaux - a wine region so productive that it is de facto an area in its own right. The wines of the South West have a Long and eventful history. The local rivers play a key role, as they were the main trade routes to bring wines from traditional regions such as Cahors, Bergerac, Buzet and Gaillac to their markets.
The word of the wine: Grape variety
A type of vine plant and, by extension, the term used to designate the grapes that come from it. The term "table grape" is used to designate the grapes used for consumption, whereas the term "grape variety" is used to designate the wine grapes used to make wine.
