Winery Chalmers - Col Fondo

Winery ChalmersCol Fondo

The Col Fondo of Winery Chalmers is a wine from the region of Heathcote of Victoria.
This wine generally goes well with
The Col Fondo of the Winery Chalmers is in the top 0 of wines of Heathcote.

Details and technical informations about Winery Chalmers's Col Fondo.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
11.6°
Allergens
Contains sulfites

Discover the grape variety: Roussette d'Ayze

Roussette d'Ayze is one of the secondary grape varieties used in the production of Ayze wines. It is grown only in the Arve Valley, in the communes of Marignier, Ayze and Bonneville, covering a total area of approximately 22 hectares. If its grapes are white at the beginning, they gradually turn golden, until they are ripe. Despite the juicy pulp of the Ayze roussette, it is not sufficiently aromatic and the wine it produces is of average quality, which is why it is considered more effective in the production of sparkling wines. The cultivation is fruitful and somewhat rapid, provided of course that this variety is not exposed to grey rot or mildew.

Informations about the Winery Chalmers

The winery offers 25 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Heathcote in the region of Victoria

The Winery Chalmers is one of of the world's greatest estates. It offers 17 wines for sale in the of Heathcote to come and discover on site or to buy online.

Top wine Victoria
In the top 20000 of of Australia wines
In the top 150 of of Heathcote wines
In the top 20000 of wines
In the top 450000 wines of the world

The wine region of Heathcote

The wine region of Heathcote is located in the region of Central Victoria of Victoria of Australia. Wineries and vineyards like the Domaine Wild Duck Creek Estate or the Domaine Wild Duck Creek Estate produce mainly wines red and white. The most planted grape varieties in the region of Heathcote are Cabernet franc, Malbec and Vermentino, they are then used in wines in blends or as a single variety. On the nose of Heathcote often reveals types of flavors of cream, cigar or forest floor and sometimes also flavors of aniseed, pencil shavings or dried fruit.


The wine region of Victoria

Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.

The word of the wine: Barrel

A wooden barrel made of oak that varies in size depending on the region and is used to age wines. Some white wines are vinified and aged in barrels.

Other wines of Winery Chalmers

See all wines from Winery Chalmers

Other wines of Heathcote

See the best wines from of Heathcote