
Winery ChalkboardRed Blend
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Red Blend from the Winery Chalkboard
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Red Blend of Winery Chalkboard in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Red Blend of Winery Chalkboard in the region of California often reveals types of flavors of non oak, oak or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with Red Blend
Pairings that work perfectly with Red Blend
Original food and wine pairings with Red Blend
The Red Blend of Winery Chalkboard matches generally quite well with dishes of beef, lamb or veal such as recipes of fondue with broth, leg of lamb with crust or grenadins of veal with ceps.
Details and technical informations about Winery Chalkboard's Red Blend.
Discover the grape variety: Olivette blanche
Table grape with long clusters and oblong berries (olive-shaped, hence the name) with thin skin and crunchy flesh, a sweet, fresh flavour. Grown mainly in the Mediterranean for fresh consumption, appreciated for its attractive appearance and sweet taste, one of the traditional table grapes enjoyed in markets and retail. French white table grape variety grown for fresh consumption.
Last vintages of this wine
The best vintages of Red Blend from Winery Chalkboard are 2018, 0, 2017
Informations about the Winery Chalkboard
The Winery Chalkboard is one of of the world's greatest estates. It offers 9 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Discharge
Action consisting of removing suspended particles (sludge) from the must.










