Winery Chalk HillMalbec Rosé
Pink wine
This wine generally goes well with poultry, beef or mature and hard cheese.
The Malbec Rosé of the Winery Chalk Hill is in the top 30 of wines of Sonoma Coast.
Wine flavors and olphactive analysis
On the nose the Malbec Rosé of Winery Chalk Hill in the region of California often reveals types of flavors of red fruit.
Food and wine pairings with Malbec Rosé
Pairings that work perfectly with Malbec Rosé
Original food and wine pairings with Malbec Rosé
The Malbec Rosé of Winery Chalk Hill matches generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of tunisian molokheya, mediterranean lamb necklace or reblochon pie.
Details and technical informations about Winery Chalk Hill's Malbec Rosé.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Last vintages of this wine
The best vintages of Malbec Rosé from Winery Chalk Hill are 2017, 0, 2016
Informations about the Winery Chalk Hill
The Winery Chalk Hill is one of of the world's great estates. It offers 43 wines for sale in the of Sonoma Coast to come and discover on site or to buy online.
The wine region of Sonoma Coast
Elegant, saline Pinot Noir as signature and vibrant Chardonnay: refined coastal reds with aromas of fresh cherry, poached strawberry, cranberry and blackcurrant, sweet spices and floral touches, straight acidity. Energetic Chardonnay with notes of green apple, Meyer citrus, stone fruit and saline minerality. Vast AVA in north-west Sonoma, directly exposed to Pacific fogs and breezes, very cool climate over a long season. Chiselled maritime identity, medium to long ageing.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Vintage (champagne)
It is a champagne made from a single harvest. In principle, we only vintage the great years: 1988, 1990, 1995, 1996... We find more often, now, the very good 2002, and the 2004, a little short.
