Winery Chais Saint Bernard - Horoscopes Aries

Winery Chais Saint BernardHoroscopes Aries

The Horoscopes Aries of Winery Chais Saint Bernard is a red wine from the region of Vin de France.
This wine generally goes well with

Details and technical informations about Winery Chais Saint Bernard's Horoscopes Aries.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Etraire de la Dui

Light, fruity reds with a clear colour, a pale ruby robe, supple tannins and a light palate with preserved acidity, featuring signature aromas of red fruits (cherry, raspberry) and fresh alpine spices. Listed in the official French variety catalogue, it survives in a few heritage plots in the Isère and contributes to confidential Dauphinois cuvées. French autochthonous black variety from Isère, in the Dauphiné, preserved for its heritage value.

Informations about the Winery Chais Saint Bernard

The winery offers 130 different wines.
Its wines get an average rating of 3.1.
It is in the top 20 of the best estates in the region
It is located in Vin de France

The Winery Chais Saint Bernard is one of of the world's great estates. It offers 105 wines for sale in the of Vin de France to come and discover on site or to buy online.

Top wine Vin de France
In the top 250000 of of France wines
In the top 7500 of of Vin de France wines
In the top 500000 of red wines
In the top 950000 wines of the world

The wine region of Vin de France

The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.

The word of the wine: Ancestral method

A method of making certain sparkling wines such as blanquette de Limoux, sparkling gaillac or clairette de Die, which consists of a second fermentation in the bottle based on natural sugars and yeasts naturally brought by the grapes (unlike the méthode champenoise, which requires the addition of tirage liquor).

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