Winery Moncucchetto - Il Murchì Rosso

Winery MoncucchettoIl Murchì Rosso

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Il Murchì Rosso of Winery Moncucchetto is a red wine from the region of Ticino.
This wine is a blend of 2 varietals which are the Bronner and the Gamaret.
This wine generally goes well with

Details and technical informations about Winery Moncucchetto's Il Murchì Rosso.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Bronner

Lively, fresh dry whites with a pale golden hue, a lean palate and preserved acidity, with delicate notes of citrus, green apple, pear, white flowers, pineapple and light muscat hints. Refreshing profile. Disease-resistant interspecific variety, a locomotive of northern organic vineyards: Germany, Italy (Trentino), Belgium, Netherlands, Denmark and the UK. German hybrid created in 1975 in Freiburg by Norbert Becker.

Last vintages of this wine

Il Murchì Rosso - 2016
In the top 100 of of Ticino wines
Average rating: 4.211110
Il Murchì Rosso - 0
In the top 100 of of Ticino wines
Average rating: 3.911110

The best vintages of Il Murchì Rosso from Winery Moncucchetto are 2016, 0

Informations about the Winery Moncucchetto

The winery offers 15 different wines.
Its wines get an average rating of 3.8.
It is in the top 5 of the best estates in the region
It is located in Ticino

The Winery Moncucchetto is one of of the world's greatest estates. It offers 14 wines for sale in the of Ticino to come and discover on site or to buy online.

Top wine Ticino
In the top 3000 of of Switzerland wines
In the top 350 of of Ticino wines
In the top 150000 of red wines
In the top 300000 wines of the world

The wine region of Ticino

Italian Switzerland, stronghold of Helvetic Merlot (~80% of plantings). Fleshy, refined reds with signature notes of ripe plum, black cherry, dark chocolate, leather and spices, round tannins and a velvety palate — often compared to the best Pomerol. Some cuvées vinified as Bianco di Merlot: original, ample whites (peach, citrus). Also native Bondola and Bordeaux blends.

The word of the wine: Castle

A term often used to designate wineries, even if they do not have a real castle.

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