Winery Celler BateaVall Major Garnatxa Negre
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Vall Major Garnatxa Negre from the Winery Celler Batea
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vall Major Garnatxa Negre of Winery Celler Batea in the region of Catalogne is a powerful with a nice freshness.
Food and wine pairings with Vall Major Garnatxa Negre
Pairings that work perfectly with Vall Major Garnatxa Negre
Original food and wine pairings with Vall Major Garnatxa Negre
The Vall Major Garnatxa Negre of Winery Celler Batea matches generally quite well with dishes of beef, pasta or lamb such as recipes of hungarian goulash, tagliatelle with seafood and saffron cream or uzbek pilaf.
Details and technical informations about Winery Celler Batea's Vall Major Garnatxa Negre.
Discover the grape variety: Douce noire
The douce noire, as its name indicates, is a black grape variety. It originated in the region between the valleys of the Isère and Saône rivers. Often in autumn, its foliage takes on a red hue. The bunches of the black sweet are larger than average. They are compact and winged. Spherical, its berries are of normal size. The flesh is juicy, soft and sweet. Although it is on the verge of extinction, this variety is still present in some Jura vineyards. Some call it corbeau, especially in Savoie, but it has other names such as gros noir, plant de Calarin and pecot. The sweet black is associated with an average budding and a late first ripening. Hardy and vigorous, it adapts to poorly irrigated soils. This variety produces a wine with low alcohol content, flat, soft and without much finesse. It should be consumed within the year. Sweet black is generally grown with Persian. It must be associated with other grape varieties to be better. Nowadays, this variety is not multiplied at all.
Last vintages of this wine
The best vintages of Vall Major Garnatxa Negre from Winery Celler Batea are 2019, 0, 2018
Informations about the Winery Celler Batea
The Winery Celler Batea is one of of the world's great estates. It offers 32 wines for sale in the of Terra Alta to come and discover on site or to buy online.
The wine region of Terra Alta
The wine region of Terra Alta is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Herms or the Domaine Celler Piñol produce mainly wines red, white and pink. The most planted grape varieties in the region of Terra Alta are Cabernet-Sauvignon, Tempranillo and Merlot, they are then used in wines in blends or as a single variety. On the nose of Terra Alta often reveals types of flavors of citrus, tropical fruit or balsamic and sometimes also flavors of black currant, prune or straw.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Body (having)
Wine, dense and rich in alcohol.
