
Winery Cedric VincentL'Audace Des Pierres Dorées Gamay Noir
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the L'Audace Des Pierres Dorées Gamay Noir from the Winery Cedric Vincent
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the L'Audace Des Pierres Dorées Gamay Noir of Winery Cedric Vincent in the region of Beaujolais is a with a nice freshness.
Food and wine pairings with L'Audace Des Pierres Dorées Gamay Noir
Pairings that work perfectly with L'Audace Des Pierres Dorées Gamay Noir
Original food and wine pairings with L'Audace Des Pierres Dorées Gamay Noir
The L'Audace Des Pierres Dorées Gamay Noir of Winery Cedric Vincent matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta with veal stock sauce, roast veal grand-mère madou or pork roll with mustard.
Details and technical informations about Winery Cedric Vincent's L'Audace Des Pierres Dorées Gamay Noir.
Discover the grape variety: Babic
This is an old indigenous variety that has been cultivated for a long time in Croatia, especially in central and southern Dalmatia. It can also be found in Hungary, in the former Yugoslavia to which Croatia belonged... in France it is almost unknown. It should be noted that it would be related with the dobricic and thus also with the plavac mali its son. Babic should not be confused with babica crni, another Croatian black grape variety.
Informations about the Winery Cedric Vincent
The Winery Cedric Vincent is one of of the world's greatest estates. It offers 14 wines for sale in the of Beaujolais to come and discover on site or to buy online.
The wine region of Beaujolais
Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.
The word of the wine: Size
Cutting of shoots to regulate and balance the growth of the vine in order to control productivity.














