
Winery Cedric et Jean Marc BalandrasMâcon-Serrières
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Mâcon-Serrières from the Winery Cedric et Jean Marc Balandras
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mâcon-Serrières of Winery Cedric et Jean Marc Balandras in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Mâcon-Serrières
Pairings that work perfectly with Mâcon-Serrières
Original food and wine pairings with Mâcon-Serrières
The Mâcon-Serrières of Winery Cedric et Jean Marc Balandras matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of autumn beef bourguignon, oven-baked veal cutlets or duck with olives.
Details and technical informations about Winery Cedric et Jean Marc Balandras's Mâcon-Serrières.
Discover the grape variety: Crimson seedless
Cross between Emperor and C 133-199 obtained in the United States (California) by David Wilder Ramming and Ronald Tarailo and where it is cultivated since 1989. In California, it is today one of the most present varieties of table. It is also found in South America, South Africa, Spain, etc. - Synonymy: USDA selection C 102-26 (for all the synonyms of the varieties, click here!).
Informations about the Winery Cedric et Jean Marc Balandras
The Winery Cedric et Jean Marc Balandras is one of of the world's greatest estates. It offers 8 wines for sale in the of Mâcon-Serrières to come and discover on site or to buy online.
The wine region of Mâcon-Serrières
The wine region of Mâcon-Serrières is located in the region of Mâcon of Burgundy of France. Wineries and vineyards like the Domaine Monterrain or the Domaine de la Sarazinière produce mainly wines red, white and pink. The most planted grape varieties in the region of Mâcon-Serrières are Gamay noir, Pinot noir and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Mâcon-Serrières often reveals types of flavors of cherry, red fruit or red fruit and sometimes also flavors of leather, earth or oak.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Honest
A simple and pleasant wine, without any great quality and without any defects.














