Vignobles LegliseChâteau Lamourette Sauvignon Bordeaux
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Château Lamourette Sauvignon Bordeaux from the Vignobles Leglise
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Château Lamourette Sauvignon Bordeaux of Vignobles Leglise in the region of Bordeaux is a powerful.
Food and wine pairings with Château Lamourette Sauvignon Bordeaux
Pairings that work perfectly with Château Lamourette Sauvignon Bordeaux
Original food and wine pairings with Château Lamourette Sauvignon Bordeaux
The Château Lamourette Sauvignon Bordeaux of Vignobles Leglise matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of stuffed eggplant (with vegetables or mixed), quiche lorraine or fresh pasta.
Details and technical informations about Vignobles Leglise's Château Lamourette Sauvignon Bordeaux.
Discover the grape variety: Noual
This is an ancient grape variety from the southwest that used to be found mainly in the Lot (west of the Cahors vineyard) and Tarn-et-Garonne departments. It is now little present in the vineyard and is therefore in the process of disappearing, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
Informations about the Vignobles Leglise
The Vignobles Leglise is one of of the world's greatest estates. It offers 6 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Maturing (champagne)
After riddling, the bottles are stored on "point", upside down, with the neck of one bottle in the bottom of the other. The duration of this maturation is very important: in contact with the dead yeasts, the wine takes on subtle aromas and gains in roundness and fatness. A brut without year must remain at least 15 months in the cellar after bottling, a vintage 36 months.
