Caves St Martin - Carte Blanche Rosé Brut

Caves St MartinCarte Blanche Rosé Brut

Wine of Luxembourg Sparkling wine of Moselle of Luxembourg
3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Carte Blanche Rosé Brut of Caves St Martin is a sparkling wine from the region of Moselle.
This wine generally goes well with

Details and technical informations about Caves St Martin's Carte Blanche Rosé Brut.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Sultanine

Most certainly finding its first origins in Persia, today Iran. It is registered in the Official Catalogue of table grape varieties list A1. Note that the variety gora chirine, also finding its first origins in Iran (Azerbaijan), is a mutation of the Sultanine, its berries of white or pink color being slightly larger.

Last vintages of this wine

Carte Blanche Rosé Brut - 0
In the top 100 of of Moselle wines
Average rating: 3.311100

The best vintages of Carte Blanche Rosé Brut from Caves St Martin are 0

Informations about the Caves St Martin

The winery offers 52 different wines.
Its wines get an average rating of 3.7.
It is in the top 45 of the best estates in the region
It is located in Moselle

The Caves St Martin is one of of the world's great estates. It offers 48 wines for sale in the of Moselle to come and discover on site or to buy online.

Top wine Moselle
In the top 2000 of of Luxembourg wines
In the top 1500 of of Moselle wines
In the top 90000 of sparkling wines
In the top 1500000 wines of the world

The wine region of Moselle

Moselle is an appellation covering white, red and rosé wines from an area in the administrative department of Moselle in Northeastern France. The Vineyard">Vineyard zone covers land on both sides of the Mosel River (known locally as the Moselle), before it flows north to form the heart of Germany's famed Mosel wine region. Moselle wines are most often light, Aromatic whites with crisp Acidity. They are made predominantly from the Auxerrois Blanc and Müller-Thurgau grape varieties.

The word of the wine: Clone

A vine propagated from a single specimen (by cuttings or grafting), as opposed to mass selection, which starts from a family of vines.

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