
Caves Saint-PierreDécouvert Grignan-les-Adhémar Rosé
In the mouth this pink wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Découvert Grignan-les-Adhémar Rosé from the Caves Saint-Pierre
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Découvert Grignan-les-Adhémar Rosé of Caves Saint-Pierre in the region of Rhone Valley is a powerful.
Food and wine pairings with Découvert Grignan-les-Adhémar Rosé
Pairings that work perfectly with Découvert Grignan-les-Adhémar Rosé
Original food and wine pairings with Découvert Grignan-les-Adhémar Rosé
The Découvert Grignan-les-Adhémar Rosé of Caves Saint-Pierre matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of moist parmesan steak, tuna and goat cheese pie or shrimp with curry express.
Details and technical informations about Caves Saint-Pierre's Découvert Grignan-les-Adhémar Rosé.
Discover the grape variety: Lignan blanc
It originates from northern Italy (Piedmont) where it is very often grown on trellises in front of houses. In France, this variety was introduced in 1850.
Informations about the Caves Saint-Pierre
The Caves Saint-Pierre is one of of the world's great estates. It offers 83 wines for sale in the of Grignan-les-Adhémar to come and discover on site or to buy online.
The wine region of Grignan-les-Adhémar
The wine region of Grignan-les-Adhémar is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine de Grangeneuve or the Château Bizard produce mainly wines red, white and pink. The most planted grape varieties in the region of Grignan-les-Adhémar are Mourvèdre, Viognier and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Grignan-les-Adhémar often reveals types of flavors of earth, almonds or tree fruit and sometimes also flavors of citrus fruit, tropical fruit or green almond.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Cooperative cellar
A collective production structure to which winegrowers belong in order to pool their grapes, transform them into wine and ensure its marketing.














