Caves RendeiroTerras do Rendeiro Tinto
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Terras do Rendeiro Tinto from the Caves Rendeiro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terras do Rendeiro Tinto of Caves Rendeiro in the region of Lisboa is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Terras do Rendeiro Tinto
Pairings that work perfectly with Terras do Rendeiro Tinto
Original food and wine pairings with Terras do Rendeiro Tinto
The Terras do Rendeiro Tinto of Caves Rendeiro matches generally quite well with dishes of beef, pasta or veal such as recipes of fleischnacka leaf, gratin of coquillettes with ham or duck breast with red fruits.
Details and technical informations about Caves Rendeiro's Terras do Rendeiro Tinto.
Discover the grape variety: Amigne
A very old vine cultivated in the Swiss Valais, more precisely in Vétroz. The latest genetic analyses, to be confirmed however, show that it would be related to the petit meslier and in fact to the gouais and the savagnin. It should be noted that it is only known in its country and region of origin.
Last vintages of this wine
The best vintages of Terras do Rendeiro Tinto from Caves Rendeiro are 2017, 2013, 0, 2015
Informations about the Caves Rendeiro
The Caves Rendeiro is one of of the world's great estates. It offers 18 wines for sale in the of Lisboa to come and discover on site or to buy online.
The wine region of Lisboa
Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.
The word of the wine: Gouleyant
Characteristic of supple and light wines, particularly new wines.
