Caves Languedoc RoussillonOrimos Grande Reserve
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Orimos Grande Reserve from the Caves Languedoc Roussillon
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Orimos Grande Reserve of Caves Languedoc Roussillon in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Orimos Grande Reserve of Caves Languedoc Roussillon in the region of Pays d'Oc often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or black fruit.
Food and wine pairings with Orimos Grande Reserve
Pairings that work perfectly with Orimos Grande Reserve
Original food and wine pairings with Orimos Grande Reserve
The Orimos Grande Reserve of Caves Languedoc Roussillon matches generally quite well with dishes of beef, pasta or veal such as recipes of flemish beer stew, macaroni and angel hair gratin or stuffed quails.
Details and technical informations about Caves Languedoc Roussillon's Orimos Grande Reserve.
Discover the grape variety: Mourvèdre
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Last vintages of this wine
The best vintages of Orimos Grande Reserve from Caves Languedoc Roussillon are 2018, 2017, 0, 2019
Informations about the Caves Languedoc Roussillon
The Caves Languedoc Roussillon is one of of the world's greatest estates. It offers 2 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Feedback
Perception of the aromas in the mouth by the retro-nasal way.
