Caves Avelar - Aldeia do Sol Vinho Frisante Gaseificado Rosé

Caves AvelarAldeia do Sol Vinho Frisante Gaseificado Rosé

The Aldeia do Sol Vinho Frisante Gaseificado Rosé of Caves Avelar is a sparkling wine from the region of Vinho de Portugal.
This wine generally goes well with

Details and technical informations about Caves Avelar's Aldeia do Sol Vinho Frisante Gaseificado Rosé.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Picolit blanc

A very old grape variety, probably already known to the Romans, and most certainly of Italian origin, from Friuli to be precise. The Hungarian Keknyelu is said to be the same variety, but this remains to be confirmed. It is almost unknown in France and even in the wine world, perhaps because of its low production and its sensitivity to various diseases. It should be noted that it is not related to the black picolit.

Informations about the Caves Avelar

The winery offers 39 different wines.
Its wines get an average rating of 2.5.
It is in the top 20 of the best estates in the region
It is located in Vinho de Portugal

The Caves Avelar is one of of the world's great estates. It offers 15 wines for sale in the of Vinho de Portugal to come and discover on site or to buy online.

Top wine Vinho de Portugal
In the top 30000 of of Portugal wines
In the top 350 of of Vinho de Portugal wines
In the top 100000 of sparkling wines
In the top 1500000 wines of the world

The wine region of Vinho de Portugal

Portugal has undergone something of a wine revolution over the past two decades, modernizing its winemaking technologies, styles and attitudes. This archetypal Old World country has Long been famous for its fortified wines (Port and Madeira) and its light, tangy Vinho Verde. But it is now attracting much attention for its New wave of Rich, ripe table wines, especially the reds of the Douro Valley. Portugal's place in the wine world is arguably more about its cork production than its wine, but that largely depends on which period of history you choose.

The word of the wine: Load shedding

Unlike pumping over, the liquid part is completely removed from the tank before being poured over the marc. This allows for a better mixing of the solid particles and the juice.

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