
Cave du Verger des PapesCôtes-du-Rhône-Villages 'Laudun'
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Food and wine pairings with Côtes-du-Rhône-Villages 'Laudun'
Pairings that work perfectly with Côtes-du-Rhône-Villages 'Laudun'
Original food and wine pairings with Côtes-du-Rhône-Villages 'Laudun'
The Côtes-du-Rhône-Villages 'Laudun' of Cave du Verger des Papes matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of simmered pork cheeks with cream sauce and dijon mustard, cucumber pie or croque monsieur with 4 cheeses.
Details and technical informations about Cave du Verger des Papes's Côtes-du-Rhône-Villages 'Laudun'.
Discover the grape variety: Marquette
Direct producer hybrid, interspecific cross between MN 1094 and Ravat noir obtained in 1989 by Peter Hemstad and James Luby at the University of Minnesota Research Center (United States). Note that it is the cousin of the black frontenac and the grandson of the pinot noir. It can be found in North America, Canada, ... in France it is almost unknown.
Informations about the Cave du Verger des Papes
The Cave du Verger des Papes is one of of the world's greatest estates. It offers 8 wines for sale in the of Côtes-du-Rhône-Villages 'Laudun' to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône-Villages 'Laudun'
The wine region of Côtes-du-Rhône-Villages 'Laudun' is located in the region of Côtes-du-Rhône-Villages of Rhone Valley of France. Wineries and vineyards like the Château de Marjolet or the Domaine Rouvre Saint Leger produce mainly wines red, white and sweet. The most planted grape varieties in the region of Côtes-du-Rhône-Villages 'Laudun' are Mourvèdre, Roussanne and Viognier, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône-Villages 'Laudun' often reveals types of flavors of red fruit, straw or apricot and sometimes also flavors of lemon, white peach or honeysuckle.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Green harvest or green harvesting
The practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining grapes tend to gain weight.











