Cave du ParadouDiolinoir

Red wine of Valais of Switzerland

4.3

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The Diolinoir of Cave du Paradou is a red wine from the region of Valais.
This wine generally goes well with

Details and technical informations about Cave du Paradou's Diolinoir.

Winery

Cave du Paradou

Grape varieties

Diolinoir

Region/Great wine region

Valais

Country

Switzerland

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Diolinoir

Deeply coloured, structured reds with a dense purple robe, smooth tannins and fresh acidity, with aromas of blackcurrant, blackberry, black cherry, soft spice and floral notes. Round palate, fruity finish. Vinified as single varietal and in modern red blends in French-speaking Switzerland (Valais, Vaud, Geneva), contributing colour and structure to contemporary cuvées. Swiss variety created in 1970 at the Pully station, a red cross of Diolly × Pinot Noir.

Last vintages of this wine

Diolinoir - 0

In the top 100 of of Valais wines

Average rating: 4.3

The best vintages of Diolinoir from Cave du Paradou are 0

Informations about the Cave du Paradou

The winery offers 43 different wines.

Its wines get an average rating of 4.

It is in the top 10 of the best estates in the region

It is located in Valais

The Cave du Paradou is one of of the world's greatest estates. It offers 42 wines for sale in the of Valais to come and discover on site or to buy online.

In the top 6500 of of Switzerland wines

In the top 2500 of of Valais wines

In the top 250000 of red wines

In the top 450000 wines of the world

The wine region of Valais

Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.